Fullerton hosts intimate Valentine's wine dinner

  Photo courtesty of Hillary Murphy

Photo courtesty of Hillary Murphy

Fullerton Wines recently announced their first wine dinner at their new Pettygrove Tasting Room. One thirty six seats will be sold and the menu looks tantalizing. Paired with their line up of Three Otters Rosé and vineyard-designate wines, it's sure to be a night of culinary treats from the first course to the last bite.

Details below: 

Valentine's Wine Dinner

Hosted by Fullerton Wines & Chef Susanne Fullerton

Wednesday, February 14th

7:00-9:30 p.m.

The Fullerton Tasting Room on Pettygrove

Only 36 Tickets Available

Reserve Seats Here

$150 per seat

$75 Cellar Club     $90 Five FACES Club     $105 Cork Club 

*Vegan menu available — see menu here

Passed hors d’oeuvres

Croutons with warm goat cheese, oven roasted tomatoes, olives and basil

Potato chips with salmon roe, red onions and crème fraîche

Grilled vegetables with rosemary salt and smoked paprika aioli

2016 Three Otters Pinot Noir Rosé

First Course

Three oysters on the half shell

or

Grilled artichokes

2015 Lux Chardonnay

Second Course

Quinoa, avocado, wild mushrooms, Asian radish, golden raisins, and roasted hazelnuts with seared salmon drizzled with basil foam

2015 Fir Crest Vineyard Pinot Noir

Main Course

Beef tenderloin served with gnocchi verde and walnut pesto

2013 Croft Vineyard Pinot Noir

2014 Croft Vineyard Pinot Noir

Cheese Intermezzo

2014 Momtazi Vineyard Pinot Noir

Dessert

Chocolate cake, panna cotta with fresh berries, and chocolate dipped seasonal fruit